Home Corporate Communication Press Review Cattel, private label in the name of quality

Cattel, private label in the name of quality

The assortment of the Venetian company is the result of a careful selection of suppliers and is characterized by lines of products with excellent brands. We talk about it with Giandomenico Baita, sales director of the company

Cattel, private label in the name of quality
Cattel, private label in the name of quality

An assortment that responds to the different needs of the Horeca world, with fresh, frozen and ready-to-use products, for a total of 8 thousand references, and tailor-made services for customers, with fast and efficient delivery. These are the winning factors of Cattel , one of the most important Italian companies in specialized distribution to the Horeca .

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At the end of 2021 we passed the surveillance audit of the UNI ISO 45001:2018 certification ' Occupational health and safety management systems ', which confirms Cattel's attention to its employees.

We have also obtained the ISO 9001-2015 process certification, which guarantees the purchasing process of the goods and the accurate evaluation of the suppliers, aspects that have pushed us to design and implement a series of procedures for the capillary control of the process, which leads to a continuous improvement of the offer and a substantial added value.

Last June, we also renewed the 'FSSC22000' certification for the JesolPesca headquarters, acquired last year following the evaluation of the body responsible for certifying ' CSQA Food Safety Management Systems'.

finally, Cattel has implemented the UNI/PdR 125:2022 `Guideline on the management system for gender equality', i.e. the functional practice for the 'Certification of Gender Equality' (which it plans to obtain in the immediate future), a tool that supports companies in promoting gender equality and in transforming corporate culture, improving individual and organizational performance.

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Source: Food Service

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