Home Corporate Communication News FSSC 2200, Laboratory Analysis for Critical Food Safety Parameters

FSSC 2200, Laboratory Analysis for Critical Food Safety Parameters

Article on the interpretation of the FSSC 22000 version 6 scheme

FSSC 2200, Laboratory Analysis for Critical Food Safety Parameters

FSSC 2200, Laboratory Analysis for Critical Food Safety Parameters FSSC has published an article on the interpretation of the FSSC 22000 version 6 scheme regarding laboratory analyzes for critical food safety parameters.

The article provides further clarification on the updated requirements of the FSSC 22000 Additional Requirement 2.5.1(a) detailed in the latest BoS Decision List and their mandatory implementation.

Would you like to have more informations?

Contact us

Newsletter subscription form

You need information, contact us

One of our staff will answer or contact you as soon as possible

Fields marked with an asterisk (*) are required