Home Corporate Communication Press Review Oleificio Zucchi becomes a Benefit Company

Oleificio Zucchi becomes a Benefit Company

Oleificio Zucchi becomes a Benefit Company and strengthens its commitment to sustainability, innovation and social responsibility in the oil sector

Oleificio Zucchi becomes a Benefit Company
Oleificio Zucchi becomes a Benefit Company

Oleificio Zucchi , a historic Italian olive oil company with 215 years of tradition, proudly announces the achievement of a new important milestone: legal recognition as a Benefit Company . This status represents further confirmation of the company's desire to combine economic growth and social well-being, strengthening its commitment to environmental sustainability and corporate social responsibility.

Sustainability is a founding value for Oleificio Zucchi, which for years has been committed to combining innovation, quality, respect for the environment and the community. Thanks to targeted strategic choices and the transparency of its production practices, the company has achieved significant results in its history. For example, in 2017 it introduced the Sustainability Certification for the Extra Virgin Olive Oil supply chain, the first sector specification that guarantees traceability and responsibility along the entire supply chain; in 2024 it obtained the Made Green in Italy recognition, official certification from the Ministry of the Environment for the measurement and reduction of the environmental footprint for Zucchi 100% Italian Sustainable Extra Virgin Olive Oil.

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Oleificio Zucchi is committed to bringing to the table the best raw materials selected and harmonized by its blendmasters, and in 2017 it created the first Sustainability Certification specification for the entire Extra Virgin olive oil supply chain (DTP 125), guaranteed by CSQA . This ensures for its certified oils, in Italy and in Europe, a supply chain of excellence, transparent and traceable at every step, based on respect for the environment, on the fair economic recognition of work, on workers' rights.

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Source: HorecaNews.it

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